4 skinless, boneless chicken breasts
Italian bread crumbs
1/2 stick butter, melted
2 Cups finely grated Parmesan
1 1/2 Cups Italian bread crumbs
2 Cups finely shredded Mozzarella cheese
Start by melting butter in a bowl in the microwave. Then mix the bread crumbs and the Parmesan cheese together in separate bowl. Take one chicken breast and dip it in the butter, making sure it's completely covered. Then dip the chicken in the Parmesan/breadcrumbs mixture, making sure it's completely covered. Repeat with remaining chicken. Place chicken in a glass baking dish and bake at 350 degrees for 25 minutes. After 25 minutes, take chicken out of oven and top with a generous helping of marinara sauce, followed by the Mozzarella cheese. Broil chicken until cheese is melted.
This dish was absolutely delicious!! The chicken was so moist and the cheesy, saucy goodness was amazing! This is definitely going in the recipe book.
We served the chicken with garlic, buttered noodles and veggies. My husband also likes the chicken over top of spaghetti.